15 ounces cheese tortellini
10 oz frozen broccoli
1 jar RAGU Roasted Garlic Parmesan Sauce
1 small red pepper, diced
6 slices cooked bacon, crumbled
Boil tortellini according to package instructions. Add broccoli during the last 2 minutes of cooking, drain. Meanwhile cook the red pepper for about 4 minutes in a small frying pan. Add red pepper, Garlic Parmesan sauce, and bacon. Mix. All done! Is great with garlic bread on the side.
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