Baked Dough for Christmas Ornaments

So I just got this from a friend the other day and haven't even tried it before, but I thought it sounded fun! And I thought it was appropriate for the Christmas season! =)

Materials - flour, salt, vegetable oil, water, paint

Instructions:

1. Mix together 2 cups of flour, 1 cup of salt, and 2 Tbsp vegetable oil.

2. Slowly add 3/4 to 1 cup of water and stir until you get a nice clay consistency.

Once completely mixed, make into the desired shapes for different Christmas themes. You can mold shapes, or roll the dough out and use Christmas cookie cutters to shape.

Bake your Christmas ornaments in a 250 degree oven for approximately 1 hour. This will vary depending on how thick your creations are. Paint your finished ornaments.

Hint: Do not make the Christmas ornaments too thick or they will crack with baking.